To make sure bureau of commissariat of ceaseless archives city gives food oily product new rule removed sale of rice face oil to execute on July 1 daily one newspaper
The reporter learns from Beijing commissariat bureau this morning, this bureau was announced a few days ago " food operator lowest and regulation of try out of highest stocks standard " , make clear a regulation, below market whack, estate company should maintain the key shopkeeper of management commissariat 10 days above is normal the rice commerce inventory of sales volume.
This regulation machines an enterprise to fall to want to have to raw material grain in different market condition besides requirement commissariat not less than 5 days, not stocks of 30 days over, still stipulated commissariat buys the stock of enterprise and finished product of grain of commercial retail trade.
The regulation says: Demand exceeds supply in grain market, when rising in price, commissariat is bought and sell a business top stock is common do not answer the year on prep above is pressed below normal management circumstance mean monthly the unprocessed food grains that sale calculates 14 days (finished product of grain) stocks. Below market whack, estate company should maintain the key shopkeeper of management commissariat 10 days above is normal the rice commerce inventory of sales volume.
The reporter understands, in the Beijing that has announced key of oily stockpile of the first batch of grain supervises an examination in company list, besides oil of each area grain outside the trading company, still have the manufacturing company such as provisions of ancient boat, capital, green treasure, and the retail business such as hair of grand of guest of content beauty, Beijing, supermarket, altogether 24.
Beijing commissariat bureau expresses, announcing this one provision basically is to carry out the State Council " commissariat is current regulation " , stabilize Beijing grain market. Set lowermost food stocks, advocate when if be in,grain market value fluctuates often, make sure food oily product is ceaseless archives.